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When: 27 November 2025, 6pm-11pm
Where: Plaisterers' Hall, London
About
A celebratory drinks reception will be held from 6:00pm, followed by a formal Dinner and the Awards Ceremony, a cash bar will be available for those who wish to continue the celebration! We expect the evening to come to a close at around 11:00pm.
Watch our highlights video from last year to get a flavour of what to expect.
Menu
Starter:
Pressed terrine of free-range chicken, whipped parfait, crispy chicken skin caper and raisin (Option 1)
Roast cauliflower, whipped tahini, pomegranate, toasted seeds (Option 2)
Main:
Packington Estate venison fillet and pithivier, cavolo nero, spiced quince, venison jus (Option 1)
Roast onion squash, Montgomery Cheddar and kale dumplings, walnut pesto, crispy sage (Option 2)
Dessert:
Dark chocolate tart, candied almonds, London Honey cream (Veggie)
Please note that when you book your ticket and are asked for choosing your menu option, Option 1 refers to meat and Option 2 is for vegetarian. But please let us know if you have any additional dietary requirements that we need to be made aware of for each booking.
Ticket options/prices
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Ticket type
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Price
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Standard Ticket
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£210+VAT
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Table of 10
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£1,850+VAT
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Terms and conditions
By booking a place on the Awards Ceremony and Dinner, you are agreeing to the following terms and conditions.
- Fees excludes accommodation and travel.
- Your place is secured only upon receipt of full payment.
- All cancellations must be received in writing one month before the event and will be subject to an administration fee of £60 + GB VAT per head, after which no refunds will be given.